(Entertainment-NewsWire.com, August 16, 2018 ) Soya protein, which contains amino acid, is the least expensive source of dietary protein, also entitled as ‘complete protein' for a human body. The growing awareness among consumers, worldwide, regarding the health benefits of soy proteins is by far the leading driver for the global isolated organic soy protein market. The growing trend of veganism is also helping to boost the industry. One of the key avenues of expansion for the global soy protein market lies in the booming functional foods industry.
The isolate organic soy protein is facing competition from non-organic soya food source and also from other organic oilseed products, such as flax and sunflower. However, the high cost involved in the raw material processing and high production cost can dampen the market growth. These two factors act as restraints for the isolated organic soy protein market growth.
Key Players: Harvest Innovations, Frank Food Products, The Scoular Company, Devansoy Inc, Agrawal Oil & Biochem, Biopress S.A.S, Natural Products Inc., Hodgson Mill, SunOpta, Inc, World Food Processing
Key Players: Robert Bosch GmbH, Hirschmann Automotive GmbH, Sensata Technologies, Inc., HELLA GmbH & Co. KGaA, Hitachi Ltd., Mitsubishi Electric Corporation, DENSO CORPORATION, and Continental AG
The dairy alternative is projected to have a significant growth during the forecast period, followed by meat alternative application. The dairy alternatives application of organic soy protein is expected to grow at a fast pace. This segment is growing due to the increasing demand for soymilk for lactose-intolerant consumers and rising awareness about the benefits of organic soy among the consumers. The functional foods segment is estimated to lead the market, in terms of value, followed by meat alternatives, in terms of market size. The demand for functional foods is mainly due to the wide application of isolate organic soy protein in these foods.
The regions which have been studied in depth are North America, Europe, Asia Pacific, Middle East & Africa and Latin America. This helps gain better idea about the spread of this particular market in respective regions. A list of leading manufacturers have been given prime value to ensure their strategies are understood in this particular market.
The report is presented in a clear and concise manner so that readers can understand the market structure and dynamics effectively. Recent trends and developments in the global Isolate Organic Soy Protein Industry market have been analyzed. Opportunities leading to the growth of the market have been analyzed and stated. The report focuses on the global Isolate Organic Soy Protein Industry market, and answers some of the most critical questions stakeholders are currently facing across the globe. Information about the size of the market (by the end of the forecast year), companies that are most likely to scale up their competitive abilities, leading segments, and challenges impeding the growth of the market are given.
Table of Contents:
Global Isolate Organic Soy Protein Industry Market Research Report 2018-2023
Chapter 1 Isolate Organic Soy Protein Industry Market Overview Chapter 2 Global Economic Impact Chapter 3 Competition by Manufacturers Chapter 4 Production, Revenue (Value) by Region (2018-2023) Chapter 5 Supply (Production), Consumption, Export, Import by Regions (2018-2023) Chapter 6 Production, Revenue (Value), Price Trend by Type Chapter 7 Analysis by Application Chapter 8 Manufacturing Cost Analysis Chapter 9 Industrial Chain, Sourcing Strategy and Downstream Buyers Chapter 10 Marketing Strategy Analysis, Distributors/Traders Chapter 11 Market Effect Factors Analysis Chapter 12 Market Forecast (2018-2023) Chapter 13 Appendix
