(Entertainment-NewsWire.com, February 14, 2017 ) Mushrooms are porous, fleshy, and spongy and are most often considered as vegetables. Both individual consumers and foodservice providers are the primary consumers of mushrooms. Consumers globally are willing to pay more for healthy, fresh, and hygienically-packed fresh mushrooms because of their medicinal and nutritional values.
Publisher's analysts forecast the global mushroom market to grow at a CAGR of 8.29% during the period 2016-2020. For more information about this report: http://www.reportsweb.com/global-mushroom-market-2016-2020 . Covered in this report The report covers the present scenario and the growth prospects of the global mushroom market for 2016-2020. To calculate the market size, the report considers the revenue generated from the retail sales of different types of mushroom such as fresh mushroom, canned mushroom, and dried mushroom. Report also considers revenue generated from the retail sales of some category types of mushroom such as button mushroom, shiitake mushroom, oyster mushroom, and others.
The market is divided into the following segments based on geography: - Americas - APAC - Europe - MEA
Publisher's report, Global Mushroom Market 2016-2020, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of the key vendors operating in this market.
Key vendors - The Mushroom Company - Monaghan Mushrooms - Hughes Mushroom - Bonduelle - Okechamp