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At Home With Your Allergy Chefs – Cooking Up Gluten-free and Allergy-Friendly Meals Everyone Will Enjoy


(Entertainment-NewsWire.com, October 30, 2021 ) October 29, 2021 – Denver, CO and Las Vegas, NV – Those who have been diagnosed with food allergies and sensitivities know that changing the way they eat can be an emotional and difficult transition. Joel and Mary Schaefer want to make things easier for readers facing this challenge. Their new cookbook, At Home With Your Allergy Chefs – Cooking Up Gluten-free and Allergy-Friendly Meals Everyone Will Enjoy, has been published by Outskirts Press—the fastest-growing, full-service self-publishing and book marketing company.

Joel and Mary Schaefer are professional chefs who both live with food allergies and intolerances. Their new cookbook offers delicious meals that are easy and accessible—a treasure for those with food allergies or sensitivities, including those with celiac disease and/or gluten-free and vegan diets. The Schaefers believe that recipes modified to accommodate food allergies don't have to compromise taste.

“Joel and Mary Schaefer are the chef rock stars of the food allergy community. They bring unrivaled passion, talent and creativity to Top 8-free, gluten-free cooking. Their recipes that we’ve published in Allergic Living are always met with raves from readers. To have a full book of the chef couple’s creative ‘friendly’ recipes? That is truly a gift to this community.” —Gwen Smith, Editor, AllergicLiving.com

“Joel and Mary Schaefer have lent their culinary expertise to the food allergy community for years. Their dedication, commitment, and vast experience in accommodating food allergies in both professional and personal kitchens and approachable demeanor make them the perfect fit for helping home cooks everywhere become their own incredible chefs.” —Kristi Grim, Director of National Programs, Food Allergy Research & Education (FARE)

“Chefs Mary and Joel Schaefer have been my experts and reference for anything about food allergies and special diet needs for the last 20 years. Their firsthand experience along these years is reflected in this book that provides comprehensive arrays of sweet and savory dishes for all meals of the day and moments in life. From quick breads to a great suggestive pantry list, the foundations to ensure a safe and balanced meal plan are here for all to enjoy!” —Pierre-Marie Leprince, Master Chef of France, Chief Creative Officer, 3Di Creative Food Concepts

“Chefs Joel and Mary Schaefer have created an incredibly empowering resource for people impacted by dietary restrictions. These recipes shatter common free-from stereotypes by proving that cooking without common allergens is not only easy but can have delicious results. Through its unique yet straightforward recipes, this book will provide confidence to the newly diagnosed, and inspiration to all.” —Kyle Dine, CEO, Founder and Food Allergy Educator, Equal Eats

Learn more about the authors at outskirtspress/AtHomeWithYourAllergyChefs.

At 324 pages, At Home With Your Allergy Chefs is available online through Outskirts Press. It is also sold through Amazon and Barnes and Noble for a maximum trade discount in quantities of 10 or more and is being aggressively promoted to appropriate markets with a focus on the cookbook category.

ISBN: 978-1-9772-1745-5 Format: 8 x 10 color paperback Retail: $36.95 eBook: $5.00


About the Author: Joel and Mary Schaefer began their journey in food allergies at Walt Disney World Resort. Joel was the culinary development and special dietary needs manager, responsible for developing the food allergy and special diets program for Disney properties worldwide and Disney Cruise Line, which is known as the gold standard in the food service industry. Mary, a pastry chef, worked with Joel on developing safe and delicious desserts that helped bring Disney's reputation for serving people with food allergies to the next level.
About Outskirts Press, Inc.: Outskirts Press offers full-service, custom self-publishing and book marketing services for authors seeking a cost-effective, fast, and flexible way to publish and distribute their books worldwide while retaining all their rights and full creative control. Available for authors globally at www.outskirtspress.com and located on the outskirts of Denver, Colorado, Outskirts Press, Inc. represents the future of book publishing, today.
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Outskirts Press, Inc., 10940 S. Parker Rd - 515, Parker, Colorado 80134 <||>rnhttp://outskirtspress.com 1-888-OP-BOOKS

Outskirts Press, Inc.

Bridget HOrstmann



Source: EmailWire.Com

Source: EmailWire.com

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