(Entertainment-NewsWire.com, December 11, 2017 ) Digestive health food and drinks are products designed to ease the symptoms or discomfort associated with an overburdened digestive tract. These products improve the health of the digestive tract and help prevent many digestive health disorders such as gastroesophageal reflux disease, peptic ulcer disease, irritable bowel disease, ulcerative colitis, and Crohn's disease.
Analysts forecast the global digestive health food and drinks market to grow at a CAGR of 7.77% during the period 2016-2020.
The report covers the present scenario and the growth prospects of the global digestive health food and drinks market for 2016-2020. To calculate the market size, the report considers the revenue generated from the retail sales of digestive health food and drinks during the forecast period.
Market driver - Dietary fibers aid in combating abdominal diseases
Market challenge - Contamination of food from packaging materials
Market trend - Growing popularity of lactose-free products
Fundamentals of Table of Content:
PART 01: Executive summary PART 02: Scope of the report PART 03: Market research methodology PART 04: Introduction PART 05: Global construction market PART 06: Market drivers PART 07: Market trends PART 08: Global AEC market PART 09: Market segmentation by product PART 10: Geographical segmentation PART 11: Market challenges PART 12: Impact of drivers and challenges PART 13: Five forces model PART 14: Key vendor analysis PART 15: Key vendor profiles
Key questions answered in this report - What will the market size be in 2020 and what will the growth rate be? - What are the key market trends? - What is driving this market? - What are the challenges to market growth? - Who are the key vendors in this market space? - What are the market opportunities and threats faced by the key vendors? - What are the strengths and weaknesses of the key vendors?
