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United States Ice Cream Market Production, Price, Revenue and Growth Rate from 2017 to 2022

(Entertainment-NewsWire.com, May 24, 2017 ) Market Research Hub (MRH) prepared ‘Food’ categorized topic named "United States Ice Cream Market Research Report 2017. This report studies sales (consumption) of Ice Cream Market in United States market, focuses on the top players, with sales, price, and revenue and market share for each player.



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Area covering:



The West

Southwest

The Middle Atlantic

New England

The South

The Midwest

with sales (volume), revenue (value), market share and growth rate of Ice Cream in these regions, from 2012 to 2022 (forecast).



United States Ice Cream market competition by top manufacturers/players, with Ice Cream sales volume, price, revenue (Million USD) and market share for each manufacturer/player; the top players including:



Unilever

Nestl

Lotte Confectionary

Dean Foods

General Mills

Mars

Yili Group

Morinaga

Meiji

Mengniu

Turkey Hill

Blue Bell Creameries

Amul



On the basis of product, this report displays the sales volume, revenue, product price, market share and growth rate of each type, primarily split into:



Premium Ice Cream (11% & 15% Butterfat, 60~90% Overrun)

Superpremium Ice Cream (>14% Butterfat,20~80% Overrun)

Regular Ice Cream (10%~11% Butterfat, 90~100% Overrun)

Economy Ice Cream (10% Butterfat, 95~100% Overrun)

Light Ice Cream & Reduced Fat Ice Cream



On the basis on the end users/applications, this report focuses on the status and outlook for major applications/end users, sales volume, market share and growth rate of Ice Cream for each application, including:



C-Stores

Supermarket

Grocery

Catering (Restaurant,Hotel,etc.)

Ice Cream Frenzy

Food Processing Industry



Table of Contents:



United States Ice Cream Market Report 2017

1 Ice Cream Overview

1.1 Product Overview and Scope of Ice Cream

1.2 Classification of Ice Cream by Product Category

1.2.1 United States Ice Cream Market Size (Sales Volume) Comparison by Type (2012-2022)

1.2.2 United States Ice Cream Market Size (Sales Volume) Market Share by Type (Product Category) in 2016

1.2.3 Premium Ice Cream (11% & 15% Butterfat, 60~90% Overrun)

1.2.4 Superpremium Ice Cream (>14% Butterfat,20~80% Overrun)

1.2.5 Regular Ice Cream (10%~11% Butterfat, 90~100% Overrun)

1.2.6 Economy Ice Cream (10% Butterfat, 95~100% Overrun)

1.2.7 Light Ice Cream & Reduced Fat Ice Cream

1.3 United States Ice Cream Market by Application/End Users

1.3.1 United States Ice Cream Market Size (Consumption) and Market Share Comparison by Application (2012-2022)

1.3.2 C-Stores

1.3.3 Supermarket

1.3.4 Grocery

1.3.5 Catering (Restaurant,Hotel,etc.)

1.3.6 Ice Cream Frenzy

1.3.7 Food Processing Industry

1.4 United States Ice Cream Market by Region

1.4.1 United States Ice Cream Market Size (Value) Comparison by Region (2012-2022)

1.4.2 The West Ice Cream Status and Prospect (2012-2022)

1.4.3 Southwest Ice Cream Status and Prospect (2012-2022)

1.4.4 The Middle Atlantic Ice Cream Status and Prospect (2012-2022)

1.4.5 New England Ice Cream Status and Prospect (2012-2022)

1.4.6 The South Ice Cream Status and Prospect (2012-2022)

1.4.7 The Midwest Ice Cream Status and Prospect (2012-2022)

1.5 United States Market Size (Value and Volume) of Ice Cream (2012-2022)

1.5.1 United States Ice Cream Sales and Growth Rate (2012-2022)

1.5.2 United States Ice Cream Revenue and Growth Rate (2012-2022)



2 United States Ice Cream Market Competition by Players/Suppliers

2.1 United States Ice Cream Sales and Market Share of Key Players/Suppliers (2012-2017)

2.2 United States Ice Cream Revenue and Share by Players/Suppliers (2012-2017)

2.3 United States Ice Cream Average Price by Players/Suppliers (2012-2017)

2.4 United States Ice Cream Market Competitive Situation and Trends

2.4.1 United States Ice Cream Market Concentration Rate

2.4.2 United States Ice Cream Market Share of Top 3 and Top 5 Players/Suppliers

2.4.3 Mergers & Acquisitions, Expansion in United States Market

2.5 United States Players/Suppliers Ice Cream Manufacturing Base Distribution, Sales Area, Product Type



Browse Main Report with Full TOC: http://www.marketresearchhub.com/report/united-states-ice-cream-market-report-2017-report.html



About Market Research Hub:



Market Research Hub (MRH) is a next-generation reseller of research reports and analysis. MRH’s expansive collection of Food market research reports has been carefully curated to help key personnel and decision makers across industry verticals to clearly visualize their operating environment and take strategic steps.



MRH functions as an integrated platform for the following products and services: Objective and sound market forecasts, qualitative and quantitative analysis, incisive insight into defining industry trends, and market share estimates. Our reputation lies in delivering value and world-class capabilities to our clients.



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